We exclusively source unsalted sweet cream butter from our local Straus Family Creamery.  The Straus cows are pastured and grass-fed year round enjoying the Mediterranean micro climate of Marin and Sonoma county which provides a constant high level of moisture. The climate, soil and terrain contribute to the nutrient-dense pasture that Straus cows thrive on. Sweet coastal grasses provide a diverse diet for the cows including native herb and wildflower species like Purple Needlegrass and Cow Clover. Today, cattle grazing is considered an essential tool to keep non-native flora under control and ensure the future of the California coastal ecosystem.

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I was a life long and devoted user of both butter and olive oil in all my cooking endeavors before being introduced to Ancient Organics Ghee. It lends the most supreme and comforting flavor to all foods it graces. It takes a bit of practice to get out of the old habit and into the new, but once you are there, you will never look back!

— Alexis Girard
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