Oatmeal & Ghee


Serves 2

½ cup rolled oats
½ cup steel cut oats
3 cups water
Ancient Organics Ghee to your taste
unsweetened coconut flakes
ground cinnamon, to taste
drizzle of maple syrup, to taste
handful of raisins
sliced almonds or chopped walnuts
sliced bananas

Bring the oats and water to a boil over medium high heat, then reduce heat, cover and simmer until oats have turned to mush.
Check often and stir occasionally to avoid having it boil over.
When desired consistency has been reached, remove from heat, stir in ghee and add desired toppings.

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Reviews

Ancient Organics Ghee is hands down the best ghee I’ve used, and as an Ayurvedic practitioner, I’ve had a lot of ghee. They use only the finest organic and slow-churned butter and they make their product with care and love. We’ve used other ghees to make our bars, but they simply can’t measure up, and our customers can tell!

— Deacon Carpenter
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